Dinner Menu
Please note that prices & selections are subject to change. View and download the menu in pdf format.
(GF) Can easily be made gluten-free
Executive Chef - Eric Gburski | Sous Chef - Chad Kezos | Manager - Trevor Nielson
Starters
COCONUT CRUSTED SHRIMP ... 12
With orange horseradish sauce & orange segments
BUFFALO FRIED WHITE SHRIMP ... 15
With celery sticks and house blue cheese dip
ROASTED RED PEPPER HUMMUS ... 9
With marinated calamata olives and toasted pita bread
CRISPY HAND CUT PARMESAN FRIES … 8
(GF) With Cliffside fry sauce
FRESH MOZZARELLA CROSTINI … 9
With dried cranberry mostarda, basil pesto, balsamic, and micro greens
ROAD ISLAND STYLE CALAMARI … 12
Corn meal crusted calamari, garlic aioli, and spiced cherry peppers
HEIRLOOM TOMATO TOAST … 9
Grilled sourdough, heirloom tomatoes, garlic aioli, arugula, and balsamic reduction
* add bacon and mozzarella $1, add avocado $2 *
Salads
CLIFFSIDE HOUSE SALAD OR CAESAR SALAD... 8
House salad - Acadian greens, shaved cucumbers, grape tomatoes, queso fresco, house crostini, & Utah honey
vinaigrette; Caesar salad-classic chopped romaine lettuce, house caesar dressing, fresh parmesan, and croutons.
SPINACH SALAD … 9
(GF) Fresh spinach, candied pecans, bacon crisps, goat cheese, citrus segments, and Utah honey vinaigrette
CLIFFSIDE WEDGE … 9
(GF) Crisp romaine heart, bleu cheese crumbles, tomato, cucumber, pickled onion, applewood smoked bacon, and bleu cheese dressing
FRESH BERRY SALAD … 10
(GF) Mixed greens, fresh berries, candied pecans, goat cheese, & lemon thyme vinaigrette
KALE AND FARRO SALAD … 11
With Arugula, dried cranberries, toasted almonds, goat cheese, and lemon-thyme vinaigrette
WATERMELON FETA SALAD … 11
(GF) Crisp watermelon wedges, fresh lemon dressed greens, feta cheese, pomegranate seeds, and balsamic reduction
QUINOA SALAD … 12
With cucumbers, roasted red peppers, Arcadian greens, feta cheese, and lemon vinaigrette
UPGRADE ANY SALAD TO DINNER ENTREE SIZE $3
ADD TO ANY SALAD: CHICKEN $5, SALMON $8, 5 SHRIMP $8, SLICED STEAK $10
Soups
BUTTERNUT SQUASH SOUP ... 9
(GF) Roasted butternut squash, maple cider crema, toasted almonds, & micro herbs
CLAM CHOWDER ... 10
(GF) Creamy Cliffside favorite w/russet potatoes, clams, bacon, & chives
Fresh Seafood
CHEF'S SEAFOOD CHOICE ... MARKET PRICE
Ask your server for today's selection
CHILI-GLAZED SALMON ... 24
(GF) Glazed, pan roasted salmon with mango salsa, coconut rice pilaf, sauteed seasonal vegetable, and lemon butter sauce
ALMOND CRUSTED IDAHO TROUT ... 24
Fresh ruby red Idaho trout, almond crust, creamy pesto farro, broccolini, beurre blanc, and cranberry mostarda
SEARED RARE AHI TUNA ... 27
With chile-soy sauce, basil lo mein noodles, sauteed broccolini, and spicy pickled cucumbers
CLASSIC FISH N' CHIPS ... 20
Lightly battered Pacific cod with house tartar sauce, parmesan fries, creamy slaw, and sauteed seasonal vegetables
WAHOO FISH TACO DUO ... 18
(GF) Sofrito marinated whoo (ono) fish, napa cabbage slaw, queso fresco, cilantro, pickled red onions, and Cliffside fry sauce, served with jasmine rice pilaf, and roasted corn and black bean salsa
PASTA
FOUR CHEESE & PEAR PASTA … 19
Pear & cheese filled purse-style pasta in a spinach & roasted tomato cream sauce, balsamic reduction, & garlic crostini
FIRE ROASTED VEGETABLE PASTA … 15
Grilled squash, bell peppers, onions, mushrooms, and Kalamata olives tossed with linguine, house creamy tomato rustica sauce, and grilled bread
MUSHROOM FARRO … 18
Grilled Portobello mushrooms over farro tossed with oyster mushrooms, shiitake mushrooms, caramelized onions, kale, broccolini, cream, parmesan cheese, and fried artichoke hearts
CAJUN CHICKEN PENNE … 17
Spice grilled chicken breast with penne pasta, house cheese sauce, peppers, onions, spinach, and grilled sour dough bread
ADD TO ANY SALAD: CHICKEN $5, SALMON $8, 5 SHRIMP $8, SLICED STEAK $10
Cliffside Cuts
CHEF'S CUT ... MARKET PRICE
Ask your server for today's selectionSEARED FLAT-IRON ... 27
(GF) Flat-iron steak, roasted corn and potato succotash, sauteed seasonal vegetable, and chimichurri
NEW YORK STRIP ... 33
(GF) With tomato-bacon jam, blue cheese steak fries, green beans, and house steak sauce
GRILLED FILET MIGNON ... 39
With mushroom-roasted tomato demi, mashed potatoes, green beans, & crispy onions
SLOW BRAISED KUROBUTA PORK SHANK ... 31
(GF) With apple-dried cherry chutney, mashed sweet potatoes, and sauteed seasonal vegetables
Other EntrÉes
CHICKEN FRIED CHICKEN … 19
Buttermilk fried country chicken cutlets, creamy mashed potatoes, & Hurricane gravy
CLIFFSIDE BURGER … 16
8 oz Char-grilled butcher's choice, melted white cheddar, applewood smoked bacon, fried onions, crispy hand-cut fries, & Cliffside fry sauce
HURRICANE CHICKEN … 20
(GF) Seared chicken breasts w/Cliffside Farms peach chutney, candied pecans, sautéed green beans, & mashed sweet potatoes
FARM BURGER … 18
8 oz Char-grilled butcher's choice, melted white cheddar, applewood smoked bacon, grilled ham, over easy egg, fried onions, crispy hand-cut fries, & Cliffside fry sauce
CRISPY FRIED EGGPLANT AND PRTABELLO MUSHROOM … 20
With creamy tomato sauce, sauteed broccolini, red peppers, squash, tomato, and goat cheese.
Beverages
LEMON-LIME ADE … 5
Our house specialty
CLIFFSIDE SIGNATURE ROOT BEER FLOAT … 5
Root beer & vanilla bean ice cream served in an 18 oz goblet
ITALIAN SODAS … 6
Blackberry, strawberry, raspberry, peach, vanilla, coconut, lilikoi, almond, mango, or caramel
COFFEE, HOT CHOCOLATE, & MORE … 3
Freshly brewed coffee, decaf, hot tea, iced tea, & hot chocolate
BOTTLED BEVERAGES … 3.5
IBC Root Beer & Cream Soda, Perrier, & San Pellegrino
FOUNTAIN DRINKS … 3
Pepsi, Diet Pepsi, Root Beer, lemonade, Dr. Pepper, Diet Dr. Pepper, Mtn. Dew, & Mist Twist
435-319-6005
511 S. Tech Ridge Drive
St. George, UT 84770
trevor@cliffsiderestaurant.com
banquets@cliffsiderestaurant.com
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