Dinner Menu

Please note that prices & selections are subject to change. View and download the menu in pdf format.

(Gf) Can easily be made gluten-free

COCONUT CRUSTED SHRIMP ... $15

With orange horseradish sauce & orange segments

RHODE ISLAND STYLE CALAMARI … $15

corn meal crusted calamari w/spiced cherry peppers & garlic aioli

OVEN ROAST BRUSSELS SPROUTS $12

Glazed w/apple smoked bacon & aged balsamic

HEIRLOOM TOMATO TOAST … $12

grilled sourdough, heirloom tomatoes, garlic aioli, arugula, & balsamic reduction
• add bacon $2, add mozzarella $2, add avocado $2

HAND PULLED MOZZARELLA CROSTINI … $12

With dried cranberry mostarda, basil pesto, balsamic, & microgreens

CRISPY PARMESAN FRIES … $10

Hand-cut fries tossed with fresh parmesan cheese and chopped chives w/cliffside fry sauce

CLIFFSIDE HOUSE SALAD... $11

mixed arcadian greens tossed in Utah honey vinaigrette w/shaved cucumbers, marinated grape tomatoes, cotija crumbles, & crisp crostini

CAESAR SALAD … $11

chopped romaine lettuce w/classic Caesar dressing, fresh shaved parmesan cheese, & house made garlic croutons
• add anchovies $2

(Gf) SPINACH SALAD … $13

fresh spinach tossed in Utah honey vinaigrette topped w/house candied pecans, bacon crisps, goat cheese crumbles, & citrus segments

CLIFFSIDE WEDGE … $13

crisp romaine heart w/bleu cheese dressing & crumbles, marinated cherry tomatoes, sliced cucumber, pickled onion, & applewood smoked bacon

CLAM CHOWDER ... $12

Creamy Cliffside favorite w/russet potatoes, clams, bacon, & chives

BUTTERNUT SQUASH SOUP ... $12

Roasted butternut squash, maple cider crema, toasted almonds, & micro herbs

ask your server about vegetarian and vegan options
please inform your server of all allergies.

CHILI-GLAZED SALMON ... $33

glazed & pan roasted salmon topped w/fresh mango salsa & house lemon butter sauce served w/coconut rice pilaf & sautéed seasonal vegetables

STUFFED DOVER SOLE ... $31

with sautéed mushroom, yellow onion & spinach infused cream cheese filling served w/yukon gold mashed potato cake & sautéed seasonal vegetables topped w/house dijon-caper cream sauce & micro greens

SEARED IDAHO RED TROUT ... $31

w/pesto & marinated cherry tomato couscous pearls & sautéed seasonal vegetables finished w/toasted almonds, dried cranberry mostarda, lemon butter sauce, aged & reduced balsamic, & locally grown micro greens

FOUR CHEESE & PEAR PASTA … $25

slivered pear & cheese filled fiocchetti pasta tossed in a spinach & roasted tomato cream sauce topped w/aged balsamic & toasted garlic crostini

CAJUN CHICKEN PENNE … $25

penne pasta tossed in house cheese sauce, bell peppers, onions, & fresh baby spinach topped w/spice grilled chicken breast & grilled garlic crostini

CREAMY PESTO VEGETABLE PASTA … $22

classic linguine tossed w/creamy pesto & grilled seasonal vegetables topped w/shaved parmesan cheese & toasted garlic crostini

ADD TO ANY PASTA: CHICKEN $9, SALMON $10, FIVE SHRIMP $9, SLICED STEAK $12

Ask your server about vegetarian and vegan options

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. If you have a food allergy or special dietary restriction, please advise your server*

All of our beef cuts are certified angus beef from wasatch meats, inc. Ask your server
about our sous vide method of steak preparation

SEARED FILET MIGNON ... $53

8 oz. center-cut filet, creamy Yukon gold mashed potatoes, sautéed seasonal vegetables, and bordelaise sauce

GRILLED RIB_EYE STEAK ... $49

12 oz. grilled rib-eye steak topped w/house made chimichurri sauce served w/sautéed Brussels sprouts & Yukon gold potato hash

NEW YORK STRIP STEAK ... $44

10 oz. New York strip steak, w/tomato-bacon jam, blue cheese Yukon gold potatoes, sautéed seasonal vegetables, & house steak sauce

Upgrade any steak to surf 'n turf style by adding five seasoned and grilled shrimp ... $9

CLIFFSIDE STEAK BURGER ... $20

8 oz char-grilled butcher's grind, melted white cheddar, applewood smoked bacon, tomatoes, romaine lettuce & fried onions w/crispy hand-cut parmesan fries & Cliffside fry sauce

*substitute beyond meat patty- no added charge

FARM BURGER ... $23

8 oz char-grilled ground steak patty, grilled ham, over easy egg, applewood smoked bacon, melted white cheddar, tomatoes, romaine lettuce, & fried onions w/crispy parmesan fries & Cliffside fry sauce

MAPLE ROSEMARY GRILLED CHICKEN ... $29

maple, rosemary, & soy sauce marinated grilled chicken breast served w/creamy parmesan risotto sautéed with button mushrooms, & cherry tomatoes

CHICKEN FRIED CHICKEN … $24

two 4 oz. buttermilk fried chicken breasts w/creamy yukon gold mashed potatoes, sautéed seasonal vegetables, & Hurricane brown gravy

LEMON-LIME ADE ... $6

ITALIAN SODAS... $7

blackberry, strawberry, raspberry, huckleberry, cherry, peach, mango, vanilla, caramel, coconut, pina-colada, berry-blast, pomegranate-blackberry, & strawberry-banana

CLIFFSIDE SIGNATURE ROOT BEER FLOAT ... $8

FOUNTAIN DRINKS … $3.5

pepsi, diet pepsi, cherry pepsi, dr. pepper, diet dr. pepper, mtn. dew, starry, root beer, orange crush, lemonade, & fruit punch

COFFEE, BOTTLED BEVERAGES, ETC. … $3.5

fresh brewed coffee, decaf, hot tea, iced tea, perrier, & san pellegrino

Phone

435-319-6005

Address

511 S. Tech Ridge Drive
St. George, UT 84770

manager@cliffsiderestaurant.com

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