Dinner Menu

Small Plates/Shareables

COCONUT CRUSTED SHRIMP ... 15

With orange horseradish sauce & orange segments

RHODE ISLAND STYLE CALAMARI … 15

Corn meal crusted calamari, garlic aioli, and spiced cherry peppers

OVEN ROAST BRUSSELS SPROUTS $11

(GF)Glazed w/apple smoked bacon & aged balsamic

HEIRLOOM TOMATO TOAST … 12

grilled sourdough, heirloom tomatoes, garlic aioli, arugula, & balsamic reduction
• add bacon $2, add mozzarella $2, add avocado $2

HAND PULLED MOZZARELLA CROSTINI … 12

With dried cranberry mostarda, basil pesto, balsamic, and micro greens

PARMESAN FRIES … 10

(GF) With fresh parmesan cheese and chopped chives w/cliffside fry sauce

Salads

Fresh Seafood

CHILI-GLAZED SALMON ... 31

(GF) Glazed, pan roasted salmon with mango salsa, coconut rice pilaf, sautéed seasonal vegetables, and lemon butter sauce

PAN SEARED ROCK FISH ... 30

(GF) filled with cream cheese, sautéed mushrooms, spinach & yellow onion, served with potato cake & sautéed seasonal vegetables, topped with dijon cream sauce & micro greens

SEARED IDAHO RED TROUT ... 29

pesto couscous pearls, toasted almonds, broccolini & carrots, dried cranberry mostarda, balsamic reduction, lemon butter, & micro greens

PASTA

FOUR CHEESE & PEAR PASTA … 24

Pear & four cheese pasta purses in a spinach & roast tomato cream sauce, aged balsamic, & garlic crostini

CAJUN CHICKEN PENNE … 23

Spice grilled chicken breast with penne pasta, house cheese sauce, peppers, onions, spinach, and grilled sour dough bread

CREAMY PESTO VEGETABLE PASTA … 22

classic linguine tossed w/creamy pesto and grilled seasonal vegetables, topped w/shaved parmesan cheese & garlic toast

ADD TO ANY SALAD: CHICKEN $6, SALMON $10, FIVE SHRIMP $9, SLICED STEAK $10

Ask your server about vegetarian and vegan options

*Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food born illness. If you have a food allergy or special dietary restriction, please advise your server*

Cliffside Cuts

PAN-SEARED FILET MIGNON ... 53

8 oz. center-cut filet, creamy yukon gold mashed potatoes, sautéed seasonal vegetables, and bordelaise sauce

SMOKED GRILLED RIB_EYE STEAK ... 49

(GF) 12 oz. grilled rib-eye steak, finished w/a Brussels sprout and fingerling potato hash, & a chimichurri compound butter

NEW YORK STRIP STEAK ... 43

(GF) 10 oz. New York strip steak, w/tomato-bacon jam, blue cheese fingerling potatoes, sautéed seasonal vegetables, & house steak sauce

*$5 upcharge for this entrée selection

Upgrade any steak to surf 'n turf style by adding five seasoned and grilled shrimp ... $9

Ask your server about our sous vide and smoked methods of preparation

Other EntrÉes

CLIFFSIDE STEAK BURGER ... 20

8 oz char-grilled butcher's grind, melted white cheddar, applewood smoked bacon, tomatoes, fried onions, crispy hand-cut parmesan fries, & Cliffside fry sauce

*substitute beyond meat patty- no added charge

FARM BURGER ... 23

8 oz char-grilled ground steak patty, melted white cheddar, applewood
smoked bacon, grilled ham, over easy egg, fried onions, crispy parmesan
fries, & Cliffside fry sauce

House Specialty Beverages

LEMON-LIME ADE ... 6

ITALIAN SODAS... 7

blackberry, strawberry, raspberry, huckleberry, cherry, peach, mango, vanilla, caramel, lilikoi, coconut, pina-colada, berry-blast, pomegranate-blackberry, & strawberry-banana

CLIFFSIDE SIGNATURE ROOT BEER FLOAT ... 8