Please note that prices & selections are subject to change. View and download the menu in pdf format.
w/dried cranberry mostarda, basil pesto, balsamic, & micro greens
mixed acadia greens, Utah honey vinaigrette, shaved cucumbers,
grape tomatoes, cotija crumbles, & crisp crostini
classic Caesar salad, garlic croutons, shaved Asiago, & tomato
glazed, pan roasted salmon w/mango salsa, coconut rice pilaf, sautéed seasonal vegetables, & lemon butter sauce
pesto couscous pearls, toasted almonds, broccolini & carrots, dried cranberry mostarda, balsamic reduction, lemon butter sauce, & micro greens
pear & cheese filled purse-style pasta tossed in a spinach, roasted tomatoes, & béchamel sauce, w/balsamic reduction, & grilled baguette
maple, rosemary, & soy sauce marinated and grilled chicken breast served w/creamy risotto sautéed with button mushrooms, cherry tomatoes, and arugula
10 oz. New York strip steak, w/tomato-bacon jam, blue cheese fingerling potatoes,
sautéed seasonal vegetables, & house steak sauce
* $5 additional charge for this entrée choice *
Please ask your server about adding one of our signature desserts to your meal