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Cliffside Restaurant

Veg & Veg Menu

Vegan And Vegetarian

Please note that prices & selections are subject to change. View and download the menu in pdf format.

(GF) can easily be made gluten-free

(V) can easily be made vegan

Executive Chef- Eric Gburski  Sous Chef- Chad Kezos  |  Manager Trevor Nielson

VEG HEIRLOOM TOMATO TOAST ... 9

(V) Grilled sourdough, heirloom tomatoes, garlic aioli, arugula, and balsamic reduction

FRESH MOZZARELLA CROSTINI ... 9

With dried cranberry mostarda, basil pesto, balsamic, and microgreens

HAND CUT PARMESAN FRIES ... 8

(GF)(V) With Cliffside fry sauce

ROASTED RED PEPPER HUMMUS ... 9

With marinated calamata olives and toasted pita bread

BOWL 9     CUP 7

BUTTERNUT SQUASH

(GF) Roasted butternut squash, maple cider crema, toasted almonds, and micro herbs

ROASTED TOMATO SOUP

(GF)(V) Latin spiced with queso fresco, crisp tortillas, and cilantro drizzle

CLIFFSIDE HOUSE SALAD OR CAESAR SALAD ... 8

House salad - acadia greens, shaved cucumbers, grape tomatoes, queso fresco, house crostini, and Utah honey vinaigrette; Caesar salad - classic chopped romaine lettuce, house caesar dressing, fresh parmesan, and croutons.

QUINOA SALAD ... 12

(V) With cucumbers, roasted red peppers, arcadian greens, feta cheese, and lemon vinaigrette

FRESH BERRY SALAD ... 10

(GF)(V) Mixed greens, fresh berries, candied pecans, goat cheese, and lemon thyme vinaigrette

WATERMELON FETA SALAD ... 11

(GF)(V) Crisp watermelon wedges, fresh lemon dressed greens, feta cheese, pomegranate seeds, and balsamic reduction

VEG CLIFFSIDE WEDGE ... 9

(GF)(V) Crisp romaine heart, bleu cheese crumbles, tomato, cucumber, pickled onion, and bleu cheese dressing

KALE & FARRO SALAD ... 11

(V) With arugula, dried cranberries, toasted almonds, goat cheese, and lemon-thyme vinaigrette

VEG SPINACH SALAD ... 9

(GF)(V) Fresh spinach, candied pecans, goat cheese, citrus segments, and Utah honey vinaigrette

MUSHROOM FARRO ... 18

Grilled Portobello mushrooms over farro tossed with oyster mushrooms, shiitake mushrooms, caramelized onions, kale, broccolini, cream, parmesan cheese, and fried artichoke hearts

"BEYOND MEAT" BURGER ... 15

(V) With garlic aioli, red onion jam, lettuce, and tomato on a toasted wheat bun served with crispy hand-cut parmesan fries and Cliffside fry sauce

GRILLED VEGGIES & BROWN RICE ... 17

(V) With squash, broccolini, red peppers, roma tomatoes, and sweet tomato balsamic jam

A.L.T. (AVOCADO.LETTUCE.TOMATO.) ... 12

(V) Avocado, acadia greens, local heirloom tomato, and garlic aioli, with balsamic reduction on toasted wheat bun with a choice of soup, salad, or crispy parmesan fries.
* Lunch Only *

FIRE ROASTED VEGETABLE PASTA ... 15

Grilled squash, bell peppers, onions, mushrooms, and Kalamata olives tossed with linguine, house creamy tomato rustica sauce, and grilled bread

DOT'S TACO DUO... 15

(GF)(V) Avocado, Napa cabbage slaw, queso fresco, cilantro, pickled red onions, and Cliffside fry sauce, served with jasmine rice pilaf, and roasted corn and black bean salsa

FOUR CHEESE & PEAR PASTA ... 15

Pear and cheese-filled purse-style pasta tossed in a spinach, roasted tomato and cream sauce, with balsamic reduction, and garlic crostini

TOM'S VEGGIE CLUB ... 13

Avocado, midway cheddar, lettuce, tomato, and roasted garlic aioli on toast with crispy hand-cut fries
* Lunch Only *

CRISPY FRIED EGGPLANT & PORTABELLO MUSHROOM ... 20

With creamy tomato sauce, sauteed broccolini, red peppers, squash, tomato, and goat cheese

ASK YOUR SERVER FOR TODAY'S SPECIAL

LEMON-LIME ADE … 5

Our house specialty

CLIFFSIDE SIGNATURE ROOT BEER FLOAT … 5

Root beer & vanilla bean ice cream served in an 18 oz goblet

ITALIAN SODAS … 6

Blackberry, strawberry, raspberry, peach, vanilla, coconut, lilikoi, almond, mango, or caramel

COFFEE, HOT CHOCOLATE, & MORE … 3

Freshly brewed coffee, decaf, hot tea, iced tea, & hot chocolate

BOTTLED BEVERAGES … 3.5

IBC Root Beer & Cream Soda, Perrier, & San Pellegrino

FOUNTAIN DRINKS … 3

Pepsi, Diet Pepsi, Root Beer, lemonade, Dr. Pepper, Diet Dr. Pepper, Mtn. Dew, & Mist Twist

Cliffside Restaurant
Phone

435-319-6005

Address

511 S. Tech Ridge Drive
St. George, UT 84770

Email

trevor@cliffsiderestaurant.com
banquets@cliffsiderestaurant.com

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